
Café especial · 94° Specialty Coffee Brand
SEBASTIAN RAMIREZ | PINK BOURBON
Preço verificado em · o valor final é o do site da loja
Ficha do café
- Peso
- 300 g
- Loja
- 94° Specialty Coffee Brand
Descrição da torrefação
SEBASTIAN RAMIREZ | PINK BOURBON PROCESS: HONEY LV, 1650-2000MASL NOTES: LEMONGRASS, ROSEMARY, LAVENDER EL PLACER FARM IN QUINDÍO, LED BY FOURTH-GENERATION PRODUCER. SEBASTIÁN RAMÍREZ, IS KNOWN FOR PRECISION FERMENTATION AND RARE VARIETIES GROWN AT 1,500–1,750 M.A.S.L. SELECTED CHERRIES UNDERGO EXTENDED ANAEROBIC FERMENTATION WITH CONTROLLED CO2, FOLLOWED BY A SECOND FERMENTATION WITH THERMAL SHOC








