
Café especial · 94° Specialty Coffee Brand
NESTOR LASSO | OMBLIGON
Preço verificado em · o valor final é o do site da loja
Ficha do café
- Peso
- 300 g
- Loja
- 94° Specialty Coffee Brand
Descrição da torrefação
REGION: COLOMBIA, EL DIVISO VARIETY: OMBLIGON PROCESS: NATURAL, THERMAL SHOCK, 1750MASL NOTES: STRAWBERRY, CHERRY MACARON FINCA EL DIVISO IN HUILA, COLOMBIA, PRODUCES A STANDOUT NATURAL OMBLIGON LOT—A RARE VARIETAL WITH ETHIOPIAN ROOTS, KNOWN LOCALLY AS THE “BELLY BUTTON” CHERRY. CHERRIES ARE HANDPICKED AT PEAK RIPENESS, OXIDIZED FOR 48 HOURS WITH MUSTO RECIRCULATION, THEN THERMALLY SHOCKED AND FE








