Daterra Calabria, Brazil

Ficha do café

Peso

340 g

Loja

George Howell Coffee

Descrição da torrefação

Daterra is a naturally-processed coffee, the traditional method in Brazil due to the relatively dry climate. This roast is balanced, heavy-bodied, and bittersweet, with just the bare minimum of acidity. Dark chocolate and cherry-glazed walnut notes drench the lush cup. We recommend it to anyone looking for a classic Italian-style shot of espresso or to dark roast drip drinkers! Daterra, meaning “f