Indonesia, Sulawesi Toraja

Ficha do café

Peso

340 g

Loja

Methodical Coffee

Descrição da torrefação

A rich, full-bodied coffee who’s Indonesian heritage is undeniably distinctive. Indonesia’s unique Giling Basah (wet-hulled) process gives its coffee a deeply divisive taste. Unlike other methods, coffee beans are only partially dried before being hulled, exposing the green beans, which are then dried again. This results in lower acidity, a fuller body, and instantly recognizable flavors like eart