![[Rested] Castillo - Thermal Shock Decaf - Finca El Paraiso — Hydrangea Coffee](https://cdn.shopify.com/s/files/1/0693/6887/3282/products/RasberriesPeachKeyLime.jpg?v=1680149091)
Café especial · Hydrangea Coffee
[Rested] Castillo - Thermal Shock Decaf - Finca El Paraiso
Preço verificado em · o valor final é o do site da loja
Ficha do café
- Peso
- 247 g
- Variedade
- [Rested] Castillo
- Loja
- Hydrangea Coffee
Descrição da torrefação
Tasting Notes: Raspberries, Peach, Key Lime Origin: El Paraiso, Cauca, Colombia Variety: Castillo Producer: Samuel Diego Bermudez Elevation: 1960 masl Process: Decaffeinated Thermal Shock Washed Decaf Method: Ethyl acetate sugarcane decaf ** Resting period for this decaf castillo will be much shorter (5-7 days after roast date) due to the Thermal Shock Washed processing + EA Decaf processing** Thi








