Nicaragua Zeledon

Ficha do café

Loja

Common Room Roasters

Descrição da torrefação

Producer: Prodecoop Process: Washed Roast: Medium Variety: Bourbon, Catimor, Caturra, Typica Altitude (MASL): 1250-1350 Notes: Cooked fruit, Pecans, and Sweet Citrus Grown in the high-altitude hills of Nueva Segovia, this standout lot comes from PRODECOOP which is a dynamic cooperative of over 2,300 smallholder farmers dedicated to both quality and community impact. Cultivated at 1,250–1,350 meter