Giakanja AA, Kenya

Ficha do café

Peso

250 g

Loja

Root & Branch

Descrição da torrefação

Process : Washed Notes : Blackcurrant, Pink Grapefruit, Black Tea Established in 1968, just after Kenyan independence, Giakanja Washing Station has been at the heart of coffee production in Nyeri for more than 50 years. The name comes from the local village of Gichagi gia Kanja — meaning “the village belonging to Kanja” — an identity that was retained by the community after independence and eventu