Darling

Ficha do café

Loja

Dak Coffee Roasters

Descrição da torrefação

Darling comes from Danche Washing Station in Gedeb, and it’s one of the more delicate Ethiopians we’ve had this year. The coffee goes through a 48-hour anaerobic fermentation before being washed, resulting in a cup with good clarity despite the additional fermentation. Wild florals lead, followed by peach iced tea and a black-tea finish. Light, elegant and very tea-like.