RWANDA MUHORORO NATURAL

Ficha do café

Peso

500 g

Loja

Old Man Coffee Roasters

Descrição da torrefação

TRACEABILITY At Muhororo, the process of natural coffee processing begins with cherries harvested from altitudes ranging from 1,650 to 2,110 meters above sea level. This specific elevation contributes to the unique flavor profile of the coffee. Upon arrival at the washing station, the cherries undergo an initial flotation process to separate the ripe fruits from defects. Following this, meticulous