
Café especial · Red Rabbit Coffee
Colombia Decaf, Espresso
Preço verificado em · o valor final é o do site da loja
Ficha do café
- Peso
- 250 g
- Loja
- Red Rabbit Coffee
Descrição da torrefação
Decaf Method : Sugarcane (EA) Varietal: caturra, typica, bourbon Process: Fully Washed Altitude: 1200 - 2000 m.a.s.l Flavour Notes: Milk Chocolate, Caramel and Orange Ethyl Acetate (EA) decaffeination is a natural and widely used process for producing high- quality decaf coffee. Despite its technical name, Ethyl Acetate is a naturally occurring compound found in fruits and vegetables, and in this









